cookingoFrance
🇫🇷 A TASTE OF FRANCE · PREMIUM
Bouillabaisse.
Marseille's legendary saffron-scented seafood stew — a complex, deeply savory broth of fish and shellfish served with rustic rouille toasts.
- Total time
- 120 min
- Servings
- 6 people
- Difficulty
- Hard
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